If you are currently looking for a vegan whipped cream then you'll find what you're looking for here. You will find sweetened and unsweetened variants of the vegan whipped creamso that you can find just the right thing, whether you need it for a sweet or savory dish.
The sweetened vegan whipped cream is suitable as a substitute for normal whipped cream for cakes or in desserts. The unsweetened alternative is ideal for refining sauces, dressings or stir-fries.
Plant-based whipping cream is used in exactly the same way as conventional cream. It works best when chilled and whipped at medium speed. You can simply put it in the fridge for a few hours before use. However, it also works at room temperature if you want to use the vegan whipped cream on the spur of the moment.
Why the vegan whipped cream?
The vegan whipping cream is characterized above all by the fact that it is free from animal ingredients. This makes it perfect for vegans. You can find out why it's worth giving up conventional dairy products in the article "Why don't vegans drink milk". If this article has made you want to give up dairy products, you'll find a perfect plant-based alternative in whipped cream.
Of course, vegan whipped cream is a classic convenience product that impresses above all with its great taste and ease of use. Due to its taste and simplicity, it is an ideal substitute product to make your vegan diet easier. Regardless of whether you are just switching to a vegan diet or have been doing so for some time and simply fancy a cake with whipped cream, for example.
The plant-based whipped cream is also a perfect substitute for conventional cream for people with lactose intolerance. The vegan whipped cream does not contain any milk components and is therefore completely lactose-free. So nothing stands in the way of enjoying whipped cream.
Compared to normal dairy products, vegan alternatives produce less CO2 emissions on average. A study from 2019, which was carried out at the London Oxford University found that by switching from a diet based on animal products to a plant-based diet, you can minimize up to 73 % of the CO2 emissions generated by your diet. The massive CO2 savings alone make it worth switching from conventional dairy products and buying the plant-based whipping cream.
The advantages of vegan whipped cream at a glance
Here is a short and concise list of all the benefits at a glance:
- Vegan alternative to whipped cream
- Suitable for sweet and savory dishes
- Free from lactose, gluten and animal suffering
- less CO2 than normal milk products
Vegan whipping cream is ideal as a substitute for conventional whipping cream, as it is free from animal ingredients and therefore more sustainable. If you like, you can order it online here.
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